
These are super easy to make and are delicious too! With all the taste of cheesecake but without all the work that is involved with making a cheesecake. These can be made quickly and are a great way to use up fresh strawberries. This is a recipe is from Allrecipes.com
Rinse and hull the strawberries. In a bowl combine the cream cheese, confectioner's sugar and vanilla extract and beat until smooth.
Fill a pastry bag or a resealable plastic baggies with a corner snipped. Pipe filling into each strawberry. Sprinkle with crushed graham cracker crumbs, if desired. Enjoy!
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Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup confectioners' sugar
- 1/2 teaspoon vanilla extract
- 1 pint fresh strawberries, hulled and cored
- 3 graham crackers, crushed, or as needed
Directions
- Beat cream cheese, confectioners' sugar, and vanilla extract together in a bowl until smooth; spoon into a piping bag or a resealable bag with a corner snipped.
- Fill cavities of cored strawberries with the cream cheese mixture. Dip filled side of strawberries in the crushed graham crackers to coat.